Home Leave: Must Eat in Singapore

I am excited

I will be on home leave soon

Friends and Food await

  

   Salted Egg Yolk Crab

 River Valley's Bak Kuh Teh

  Black Pepper Crab (I will try Eng Seng's this time)

   Kopi Melaka

Seafood Mee Goreng (Spize)

   Butter Crab (Mellben)

   Crab Beehon (Mellben)

    Salted Egg Yolk Chicken (MBC)

   Char Siew Bao (Teck Kee Killiney Road/Tiong Bahru Pao) 

    Seafood Paella (Marche)

   Fried Hokkien Prawn Noodles (Thye Hong Food Republic)

   Awfully Chocolate

     Awfully Chocolate